Experts say cognitive decline in alzheimer's patients is difficult to treat.
A combination of treatment and care can ease the disease and slow its progression, but it cannot stop its progression.
Moreover, alzheimer's disease will progress much faster in the early stages than in the later stages.
Therefore, early detection and treatment of alzheimer's disease is particularly important.
In fact, alzheimer's disease has many early symptoms:
1. Losing focus.
For example, some older people forget the cooking process, repeatedly adding salt and sugar and forgetting to turn off the gas after cooking.
2. Unable to complete familiar tasks or daily chores, such as matching clothes, suddenly unable to cook, and unable to change when buying food.
3. Difficulty in language expression, such as forgetting common words that are not complicated.
Confusion about time, place and people is increasing.
If you don't remember the date and where you are, etc.
This kind of judgment is getting worse day by day, there is no discrimination at four o 'clock, such as wearing cotton-padded jacket in the hot sun, but wearing thin clothes in the cold winter.
6. Your ability to understand or organize things, such as not keeping up with other people's ideas or not paying bills on time, is impaired.
7. Always put things in the wrong place, such as clothes in the trash can and irons in the washing machine.
8. Emotional instability and abnormal behavior.
The mood swings quickly and become moody.
9. Personality changes.
People who are good suddenly become suspicious, cold, anxious or rude.
Loss of initiative, lack of interest in previous hobbies, and laziness.
If you have one or two of these symptoms, you should go to a neurologist, geriatrician, psychiatrist, or cognitive disorders clinic.
Doctors will assess them using a specialty scale.
Early drug intervention can delay the progress of the disease after diagnosis by brain magnetic resonance imaging (mri), positron emission tomography (pet) and other tests.
This is something you can eat to prevent alzheimer's disease.
To prevent alzheimer's disease, the Mediterranean diet must be mentioned in addition to the rules of work and rest and the avoidance of late nights.
Lu pointed out that the Mediterranean diet is the diet of Greece, Spain, Italy and other Mediterranean countries, and is the healthiest food combination in the world.
It has been found not only to prevent dementia, but also cardiovascular disease and cancer.
Eat more vegetables, fruits, potatoes, sweet potatoes, beans, nuts and grains.
建議一天吃7 ~ 10種蔬菜和水果。
It is recommended to eat 7 to 10 kinds of vegetables and fruits a day.
According to the dietary guidelines for Chinese residents, adults should consume 300 to 500 grams of vegetables and 200 to 350 grams of fruit per day.
2. Try to choose olive, canola, peanut, and other vegetable oils for cooking.
Adults should not eat more than 30 grams of cooking oil per person per day, or about 2 tablespoons.
Olive oil is recommended, not lard and butter.
Among them, less crude oil processing capacity, strong antioxidant capacity, more health.
Always eat fish, shrimp or seafood.
120-200g each time, 2-3 times a week.
If possible, sardines, tuna, salmon, herring and snapper are rich in omega-3 fatty acids, which are better for memory.
4. Eat yogurt, cheese and other dairy products in moderation.
Once a day, about 300 grams, low-fat or skim is better.
5. Eat eggs and poultry (chicken, duck, goose) to supplement high quality protein.
One to three times a week, each time about 40-75g.
Food should be fresh and simple to avoid nutritional loss.
The ingredients can be steamed or mixed with cold.
Avoid frying if possible.
Drink wine in moderation, preferably after dinner.
The so-called moderate, women and men over the age of 65, daily intake of red wine no more than 150 ml;
Men under 65 should consume no more than 300 milliliters of red wine a day.
In addition, should be careful not to eat too much red meat, such as pork, beef, mutton, rabbit and so on.
And not too many sweets.